Nigella seeds-Kalonji Organic, 100g
Nigella (Nigella sativa) seeds are used in Indian and Middle Eastern foods. Black seeds resemble a combination of onion, black pepper and oregano.They have a sharp, bitter taste and aroma.
Dried and roasted seeds give flavor to curries, vegetables and legumes.Seeds can also be used for seasoning vegetables, salads and poultry dishes.
In some countries, seeds are used to flavor bread (naan).
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